Masala Khichdi Kadhi is a wholesome and comforting dish that combines the goodness of rice and lentils with a tangy yogurt-based kadhi. This flavorful one-pot meal is enriched with spices and herbs, making it both nutritious and delicious. Perfect for a quick lunch or dinner, it embodies the essence of traditional Indian comfort food.

How to Use:
To prepare Masala Khichdi Kadhi, simply boil water, add the masala khichdi mix, and cook until soft. For the kadhi, mix yogurt with spices and add to the cooked khichdi. Stir well and simmer for a few minutes. Serve hot with pickle and papad.

Key Features:

• Rich in protein and fiber.
• Easy and quick to cook.
• Perfectly spiced for a delightful taste.
• Ideal for a wholesome meal.