Poha is a delicious and light Indian dish made from flattened rice. It is typically prepared with onions, mustard seeds, turmeric, and garnished with fresh coriander and lemon juice. This savory breakfast option is not only quick to make but also healthy and filling, making it a popular choice for any meal of the day.
How to Use:
Simply soak the Poha in water for a few minutes, drain, and then sauté with your favorite vegetables and spices for a tasty meal. Serve hot as a breakfast or snack option.
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